WOOD-FIRED MAPLE SYRUP
The Official Flavor of Vermont
Our sap is collected just down the road on East Munger Street, and it is boiled into syrup in our newly built sugar house next to the Christmas shop. Our maple syrup is boiled the old-fashioned way over a wood-fired arch, providing greater depth of flavor than many large commercial operations. Every batch of maple syrup is tested by us for flavor and grade before being hand bottled.
Our maple syrup comes in durable plastic judges in a variety of sizes. Easy pour jugs comes with tamper-evident inner seals. They easily ship and store, making them an excellent choice for yourself and for giving to others.
Additionally, maple syrup is available for sale in the Christmas Shop during December and at the Sugar House (same address) during March. Visitors are always welcome during sugaring season!
Gallons, Half Gallons, Quarts, Pints, Half Pints, 100 ml
Werner Tree Farm offers a variety of maple syrup grades, maple cream, and chocolate maple syrup. Find the right product for your tastes.