Vermont Maple Syrup, 1 Pint

$10.00Price

Our Vermont 100% pure maple syrup is boiled over a wood fired evaporator in the Champlain Valley of Vermont. 

 

  • Golden (previously Fancy) is best used on pancakes or waffles or paired with yogurt or vanilla ice cream.
  • Amber is a great all around maple syrup.  It's great on waffles, in salad dressings, cocktails, or in maple-sweetened sauces.
  • Dark is a stronger syrup, well-used in baked apples or squash, as a glaze for meats and vegetables, or to sweeten baked goods.  This is some people's preferred pancake syrup.
  • Very Dark is the strongest syrup, best used as an ingredient in cooking or baking.  Its flavor comes through in cookies, cakes, and ice cream.

 

Includes 1 pint container. 

Syrup Grade
  • ORDERING FOR ACORN FARMERS' MARKET

    ORDERING FOR ACORN FARMERS' MARKET

    1. Add your desired items to your cart.

    2. Add ACORN Farmer's Market Pickup (free) to your cart.

    Select local pickup for your shipping method. Choose your pickup location:
    Tandem in Bristol - Wednesdays, 4PM-6PM
    Hannaford Career Center in Middlebury - Thursdays, 10-12PM

    If you are ordering for delivery to the Farmers' Market, you MUST pick up your order during the designated time-slot or your order will become a donation to HOPE. ACORN cannot store your orders or transport them.


    Orders must be placed by by 6PM Tuesday for the Bristol Acorn Market Delivery and by 6PM Wednesday for the Middlebury Acorn Market Delivery.

 

(802) 388-7781

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